Artichokes are one of my favorite vegetables and they are so versatile. Growing up in an Italian family, stuffed artichokes were a holiday staple. My Grandmother would stuff them dry and then pack them into the pressure cooker. She was a master at this. I do remember though, being over at a family friend’s house […]
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Stuffed Artichoke with Tomatoes and Panko
Published on October 14, 2014 | in Appetizers & Starters, Blog, Small Plates, Lunches & Burgers By The Yacht Chef |
Enjoying Italian Cheeses!
Published on September 14, 2014 | in Appetizers & Starters, Blog, Small Plates, Lunches & Burgers By The Yacht Chef |
Whatever the occasion, you can never go wrong with a special cheese presentation. There is, of course, always the trusty Mozzarella Caprese Salad, but here are a few other ideas to use Italian cheeses as an appetizer, hors d’oeuvre, or a cheese board as a finale to any meal: As an hors d’ oeuvre, consider […]