Ziti with Portabella Mushrooms, Caramelized Onions, and Goat Cheese About 14 years ago, I worked on a yacht that was owned by a prominent businessman who resided in Puerto Rico. He didn’t normally like us to have the boat in San Juan, except when we were bunkering fuel from a barge in the harbor. One […]
Tag Archives | Onions
Ziti with Portabella Mushrooms, Caramelized Onions, and Goat Cheese
Published on May 23, 2017 | in Blog, Cooking Tips, Pastas, Recipes, TIPS (Timesaving Tips & Techniques (TTT’s) By The Yacht Chef |
Roasted Cipollini Onions with Balsamic Vinegar
Cipollini (pronounced chip oh LEE nee) literally translates into “little onion” in Italy, hence their popular name. Cipolla is the Italian name for onion. These are also called small onions or wild onions. They taste and look like a small flattened onion, but in fact, they are the bulb of the grape hyacinth. The bulb […]