Pie shielding your crust from over browning can be hard once the oven and the pie is hot. It can be quite a struggle or maybe you’ve had to purchase one of those special hard to store shields in a cooking supply store. I’ve got an easy solution for you, and all you need is […]
Tag Archives | Baking
‘Easy as Pie’ Pie Shielding Method
Published on July 4, 2015 | in Blog, Cooking Tips, TIPS (Timesaving Tips & Techniques (TTT’s) By The Yacht Chef |