Life takes us down many paths, some of them planned and some that are very unexpected … I can confidently say that my life has been like a wild rollercoaster of late! With that said, I wanted to share with you that I’ve finally managed to have successfully completed a press release for The Portside Cuisine Cookbook, thanks to the expert help of my new and fantastic Public Relations guru, Carol Bareuther, who hails from St. Thomas in the U.S. Virgin Islands – my old stomping ground!
This press release has just gone out for major distribution in my local (South Florida) market as well as regional, national and international food media markets. We will also be distributing this press release to all the sailing, yachting and sport fishing publications.
Thanks again for being an integral part of my journey of realizing my success in getting my dream cookbook published!
Enjoy!
Peg Donahue
The Yacht Chef
Comments are closed.